Sebastian Michaelis (
hisbutler_bound) wrote2010-04-21 02:46 am
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Nevermore Tasks 007
Good morning, Astringendum, [It's early in the morning, around seven-thirty a.m. Sebastian's already up, even though he never went to sleep.]
Mister Alphonse Elric, I trust you fare well. Are preparations in order? I am inclined to offer any help I can to set up your upcoming party.
Finnian! I do hope you aren't sleeping in. Duties began an hour ago. Please be careful, but I am asking you to set the dinning table for breakfast. I will join you shortly after rousing our young lord.
Mister Alphonse Elric, I trust you fare well. Are preparations in order? I am inclined to offer any help I can to set up your upcoming party.
Finnian! I do hope you aren't sleeping in. Duties began an hour ago. Please be careful, but I am asking you to set the dinning table for breakfast. I will join you shortly after rousing our young lord.
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Ah! Yes, Mister Sebastian.
[He'll do as he's told, carefully as he can. Trying not to make noise, he doesn't want to wake the Young Master]
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Allow me to show you, again. Please pay attention. [Dusting off his hands to assure they are somehow magically clean, he picks up the plates] Taking one at a time, not all of them at once, carefuly center them in front of the chair. [He's doing so precisely the same amount of inches from the edge each time]
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Got it, Mister Sebastian! I won't let you down! [Next time, as Sebastian just did the job for him... which is typical.]
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I trust that you will, Finnian. Now tell me, how is the garden? Is anything growing yet? [There should be a few small buds of things, nothing too great just yet.]
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Mm! There's a few small plants growing. I left them. I didn't recognize any weeds. [So he didn't kill anything! Surprisingly!]
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Polish the silverware. Over there.
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Yes, Mister Sebastian!
[He'll sit himself down with the silverware to begin polishing happily... tongue out a little as he concentrates not to polish too vigorously... don't need bent silverware]
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Simmer and boil shortly after, add butter, a dish of creme to the side, a few onions, and spices. Mix and stir, turn the heat down low and let it steam. ]
Good.